Monday, April 27, 2009

Vegan Mocha Marshmallows

Just when you thought it was safe to go back to the plain old white vegan marshmallow...

That's right.  Let's take marshmallows to a whole new realm of vegan deliciousness.  How is it done?

In the fluff part of the recipe, replace the 3/4 cup of cold water with, oh yeah!  3/4 cup of cold espresso.

Also, after you spray your pan with oil, dust with 2T of powdered sugar mixed with 2T of cocoa powder.  If you're really an addict, eliminate the sugar and dust with pure cocoa powder.

Garnish the top with chocolate covered espresso beans.

©Dave Soleil 2009


  1. Vegan Niner sez YEAH! Puttin those in my soy latte!

  2. Brenda Lee AyalaJuly 13, 2012 at 9:11 PM

    Im hungry now brb lol! Been looking for some vegan recipes im happy my 1st all vegan party i want to challenge the people i know to try the foods i love! :)