Monday, December 6, 2010

The Marshmallow eBook Is Here! Now free.

I am proud to announce that Vegan Marshmallows Gone Wild! just became the all-time, best-selling vegan marshmallow cookbook in history! OK. It's the only vegan marshmallow cookbook in history, but it's still a great cookbook! To order, download the ebook here for free:

This cookbook:
Contains 44 amazing vegan marshmallow recipes, including:
Chocolate-Covered Raspberry Marshmallows
Tiramisu Marshmallows
Kahlua Mudslide Marshmallows
Amaretto Sour Marshmallows
Pina Colada Marshmallows
Apple Pie Marshmallows
Key Lime Pie Marshmallows

There are even STUFFED MARSHMALLOW RECIPES, including:
Chocolate Chip Cookie Dough Marshmallows
Rocky Road Marshmallows
Turtle Marshmallows
Peanut Butter Cup Marshmallows

And the piece de resistance:

The Self-Toasting Marshmallow made with Bacardi 151!

This cookbook also:
-Deconstructs all the science behind the vegan marshmallow.
-Shows you how to create your own marshmallow recipes!
-Gives tips for those who may want to go into the vegan marshmallow business and/or add vegan marshmallow options to your candy shop.

Friday, September 24, 2010

A Testimonial from a Carnivore

This testimonial was posted in the comments section today from a carnivore who has never attempted vegan marshmallows. Thanks Logan!

"So my two best friends are getting married tomorrow. They're both vegan. So I decided, as a wedding present to them, that I would make them vegan marshmallows.

I text messaged the bride and asked her if she had ever made them. Despite being an avid vegan baker (and an amazing one, at that) she had never made vegan marshmallows.

After reading all of the posts I was a bit leery about using my KitchenAid mixer for the process. Everyone was talking about messes and splashguards and the stuff creeping up the beater. I asked EVERYONE i knew if they had a mixer. Everyone either had a Kitchenaid or a hand mixer, so I couldn't borrow anyones.

My genutine showed up yesterday. At about 11 p.m. I threw caution to the wind and started making everything with my KitchenAid. The pan I used for the sugar mix was a bit small, which prevented really vigorous stirring, but other than that everything worked FLAWLESSLY. There was a bit of crawling by the fluff and the gooey marshmallow mixture, but it wasn't uncontained and it never interfered with the mixing process. In fact, the mess was relatively contained.

I followed the recipe exactly and they turned out wonderfully. Tonight I'm going to make 4-8 more batches (the wedding is potluck-ish). Thank you thank you thank you for all of the work you put into this recipe. I'm a dedicated carnivore and these marshmallows stand up to the best non-vegan marshmallows out there. for serious.


Friday, August 27, 2010

New Gourmet Vegan Blog: Le Chateau Soleil

From the expert who brought you the recipe for vegan marshmallows comes Le Chateau Soleil, a new gourmet vegan food blog. From artisan breads to roasting coffee to the ultimate gourmet dishes, Le Chateau Soleil will not only provide you with great recipes but it also teaches you how to think and cook like a gourmet vegan chef.

Check it out! Vegan marshmallows were just the beginning...