Just when you thought it was safe to go back to the plain old white vegan marshmallow...MOCHA MARSHMALLOWS!
That's right. Let's take marshmallows to a whole new realm of vegan deliciousness. How is it done?
Use the Vegan Marshmallow Recipe.
In the fluff part of the recipe, replace the 3/4 cup of cold water with, oh yeah! 3/4 cup of cold espresso.
Also, after you spray your pan with oil, dust with 2T of powdered sugar mixed with 2T of cocoa powder. If you're really an addict, eliminate the sugar and dust with pure cocoa powder.
Garnish the top with chocolate covered espresso beans.
©Dave Soleil 2009
